Guru Jambheshwar University of Science & Technology, Hisar - Haryana (India)

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Home / Academics / Faculty / Environmental And Bio Sciences & Technology / Department of Food Technology

Home / Academics / Faculty / Environmental And Bio Sciences & Technology / Department of Food Technology

Prof. Aradhita Burman Ray

Chairperson

01662-263317

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Department of Food Technology

About the Department
DSGRC
Programmes
Annual Report
Department Notices
Research Areas
Research Projects
Infrastructure facility
Placement
Events and Activity
NET/SLET/GATE/GPAT
Seminar/Workshops
Faculty Members
Research Scholars
Mandatory Disclosures
Faculty Achievements
Student Achievements
Student's Grievance Redressal Committees

Prof. Aradhita Burman Ray

Chairperson

01662-263317

Faculty of Environmental and Bio Sciences & Technology

Welcome to Department of Food Technology

The Department of Food Technology at Guru Jambheshwar University Science & Technology, Hisar has been laying emphasis on quality education and training activities to meet growing demand of food processing industries in addition to pioneering the development of innovative technologies for conservation and processing of raw foods with value addition.